Plant-based meatballs with grilled corn and rice with broccoli
A delightful dish of juicy, plant-based meatballs glazed with mealion teriyaki sauce and roasted sesame. On the side, sauteed corn with fresh parsley and fragrant jasmine rice with shredded broccoli.
Components
Allergens
Nutritional value per serving
- Energy: 2636kJ/626kcal — 31%